Lunch Menu

Golden fried green tomatoes served with sweet pepper relish and pimento cheese

Housemade pimento cheese served with toasted French bread

Served with Lowcountry remoulade and crispy onion straws

Served with sour cream & salsa

A lowcountry favorite! A cold crab salad served with toasted French bread

Drizzled with honey & powdered sugar

Sauteed shrimp, sausage, tomatoes, peppers & onions over Carolina stone-ground grit cake with lobster cream sauce

Creamy she crab soup - a TOAST! favorite!

Creamy she crab soup - a TOAST! favorite!

Ask your server for daily selections

Ask your server for daily selections

Artisan greens topped with grilled chicken, bacon, eggs, cheddar cheese, tomatoes, cucumber & walnuts

Spinach, tomatoes, cucumbers & red onions

Artisan greens, tomatoes, cucumber, cheddar & jack cheeses

Grilled Romaine Heart topped with croutons, shaved parmesan, cherry tomatoes

House or Spinach salad & a cup of soup

with powdered sugar

All Day Everyday $14 CARAFES

Open-faced omelet topped with grilled zucchini, mushrooms and pepper jack cheese

Black forest diced ham, bacon and cheddar cheese

Spinach, bacon and tomatoes

Open-faced egg white omelet (Add grilled chicken 3.99 shrimp 6.99 | salmon* 6.99 | steak 6.99)

Mushrooms, spinach, peppers, onions and tomatoes

Corned beef hash and swiss cheese

Pepper jack cheese, sautéed mushrooms, green peppers and tomatoes.

Recommended by the New York Times! Hand-cut currant bread stuffed with cinnamon apples or peaches and topped with apple or peach cider syrup

Recommended by the New York Times! Hand-cut currant bread stuffed with cinnamon apples or peaches and topped with apple or peach cider syrup

Served with your choice of bacon, turkey sausage link, sausage patty or country ham

Two made to order buttermilk pancakes served with your choice of bacon, turkey sausage link, sausage patty or country ham (Add blueberries, pecans, chocolate chips or bananas +1.00)

Crispy Southern Fried Chicken, homemade buttermilk waffles topped with house blueberry syrup

Cinnamon butter, toasted pecans & powdered sugar served with your choice of bacon, turkey sausage link, sausage patty or country ham

A fried green tomato topped with a crab cake, poached egg and Lowcountry remoulade

Two eggs any style, with bacon, sausage or country ham

6 oz. grilled ribeye and two eggs any style

Marinated grilled ribeye and two poached eggs, smothered in grilled shrimp and onions on an English muffin. Served with home fries or Carolina stone-ground grits.

(NOT SERVED AFTER 11AM)

Two poached eggs on English muffins with Canadian bacon, topped with hollandaise sauce. Served with home fries or Carolina stone-ground grits

Two poached eggs on tomatoes with fresh spinach, topped with hollandaise sauce. Served with choice of home fries, Carolina stone-ground grits or artisan greens

Two poached eggs on an English muffin with avocado, bacon & Hollandaise sauce. Served with choice of home fries, Carolina stone-ground grits or artisan greens

Shrimp Etouffee atop creamy Carolina stone-ground grits, topped with fried green tomatoes

Sautéed shrimp, tomatoes, peppers, garlic, onions and sausage, deglazed with white wine, served with a lobster cream sauce over grits (Add fried flounder +5.00)

Avocado spread over whole wheat toast, topped with tomatoes served with artisan greens. Add two eggs* for 3.00

Lightly fried blend of blue crab, peppers, onions & southern spices with lettuce & tomato, on a grilled potato roll, topped with Lowcountry Pepper Sauce

Housemade chicken salad with raisins & cashews. Served on your choice of bread or flour wrap with lettuce & tomato

Lettuce, tomato & Lowcountry Pepper Sauce with your choice of fried oysters, shrimp or flounder on a grilled hoagie

Grilled turkey breast with bacon, Swiss cheese, lettuce, tomato & ranch on your choice of bread

Classic corn beef Reuben on rye with sauerkraut, Swiss cheese & 1000 island dressing

Thick cut bacon, fried green tomatoes & crisp lettuce with herbed aioli on your choice of bread

Housemade shrimp salad in a tangy Lowcountry Pepper Sauce, served on a housemade croissant or flour wrap with lettuce & tomato

Grilled chicken breast topped with house-made pimento cheese, crisp lettuce & tomato on a toasted potato roll

Grilled shaved steak served with sautéed peppers & onions, topped with pepper jack cheese on a hoagie roll Add mushrooms +1.00

House seasoned 1⁄2 pound burger topped with lettuce, tomato & onion, served on a grilled potato roll. Add pepperjack, cheddar, pimento, Swiss cheese, bacon or mushrooms +1.00

Grilled chicken, tossed with romaine, parmesan cheese & our creamy Caesar dressing wrapped in a flour tortilla

Combo of turkey, lettuce, tomato, bacon & ranch wrapped in a flour tortilla Add avocado +2.00

Chicken breast, grilled or deep fried, served over Carolina stone ground grits, with green beans & bacon.

Atlantic salmon grilled & glazed with an orange bourbon marinade, served over rice pilaf & sauteed vegetables

Grilled meatloaf with a red tomato sauce, served over red smashed potatoes & green beans.

Shrimp, garlic, cherry tomatoes, basil pesto & white wine butter

Two grilled pork chops with our homemade cider glaze, served over roasted red potatoes & seasonal vegetables

Two eggs any style, melted cheese and your choice of bacon, sausage patty or country ham

Southern fried chicken breast, dipped in a sweet tea glaze or Marinated, fried boneless pork chop with a side of sausage gravy Add an egg +1.50

Grilled shave steak, two eggs any style and pepper jack cheese (Add peppers, onions or mushrooms +1.00)

A double shot

Espresso, and milk, light foam

Espresso, and milk, heavy foam

Espresso and water

Espresso, milk and chocolate sauce

Espresso and coffee

Espresso, milk, white chocolate, and caramel sauce

Espresso, milk, vanilla, and cinnamon

Espresso, milk, and vanilla

Espresso, milk, and caramel