Breakfast • Brunch • Lunch
Menu
Start Your Meal
Lightly dusted with powdered sugar
Lowcountry Omelets
Served with your choice of Carolina stone-ground grits, home fries or artisan greens.
Choice of house-made biscuit, English muffin, white, wheat, or rye toast.
Add fresh fruit – $2
Open-faced omelet, with sautéed zucchini and mushrooms, topped with pepperjack cheese
Omelet filled with diced black forest ham, crispy bacon, and cheddar cheese
Omelet filled with spinach, bacon, and diced tomatoes
Omelet filled with spinach, peppers, onions, mushrooms, tomatoes, and pepperjack cheese
• add grilled chicken $5 • shrimp $7 • salmon $8 • steak $9
Omelet filled with house-made, slow-roasted corned beef and swiss cheese
Omelet filled with blue crab, shrimp, pepperjack cheese, sautéed mushrooms, green peppers, and tomatoes
Up to three fillings! Your choice of: diced ham, bacon, sausage, mushrooms, tomatoes, green peppers, grilled zucchini, spinach, pepperjack, cheddar cheese
• additional toppings – $1 each
Greatest Hits
Served with your choice of Carolina stone-ground grits, home fries or artisan greens.
Choice of house-made biscuit, English muffin, white, wheat, or rye toast.
Stacked panko-fried crab cakes, fried green tomatoes, and poached eggs, topped with roasted red pepper remoulade
8oz. grilled ribeye, with two eggs any style*
Irish-style house-made corned beef hash and two eggs, any style*
Two poached eggs on a split English muffin, with Canadian bacon, and topped with house-made hollandaise. Served with your choice of home fries, Carolina stone-ground grits, or artisan greens
Two poached eggs on a split English muffin, with sautéed spinach and thick-cut tomatoes, topped with house-made hollandaise. Served with your choice of home fries, Carolina stone-ground grits, or artisan greens
Two eggs, any style*, along with your choice of meat
(bacon, turkey sausage links, pork sausage patties, or country ham)
Sweet Southern Comfort
Classic French toast, served with your choice of bacon, turkey sausage links, pork sausage patty, or country ham
Local bakery-made cinnamon-swirled currant bread, stuffed with apples or peaches, dipped in French toast batter and deep fried. Topped with whipped cream
House-made Belgian waffle with fried chicken tenders. Served with Mike’s Hot Honey.
Two made-to-order buttermilk pancakes, served with your choice of bacon, turkey sausage links, pork sausage patty, or country ham
• add blueberries, pecans, chocolate chips, or bananas – $1
House-made Belgian waffle. Served with your choice of bacon, turkey sausage link, pork sausage patty or country ham.
• add blueberries, pecans, chocolate chips, or bananas – $1
Lightly dusted with powdered sugar
Famous Biscuits
Two eggs, any style*, cheddar cheese, and your choice of bacon, sausage, or country ham
Shaved ribeye, two eggs any style*, topped with melted pepperjack cheese, peppers, and onions
• add mushrooms – $1
Sweet tea-glazed fried chicken breast
• add egg* or cheese – $1
Shared Plates
Panko-encrusted crab cakes, served with Lowcountry pepper sauce
Layered with pimento cheese, red pepper remoulade, and balsamic glaze
Choice of chicken or steak. Served with sour cream and salsa
Served with crackers
Salads & Soups
Ask you server for our selection of dressings.
Add – chicken $5 • shrimp $7 • crab cake $8 • salmon* $8 • steak $9
Artisan greens, tomatoes, cucumber, cheddar and pepper jack cheese
Artisan greens, topped with grilled chicken, bacon, tomatoes, cheddar cheese, cucumber, and pecans
Chopped romaine lettuce, tossed with parmesan cheese, Caesar dressing, and house-made lemon zest croutons
creamy She-crab – a Toast! favorite!
Ask you server for daily selections
House of Caesar salad and a cup of soup
• sub Pacific Cobb – $4
Lowcountry Classics
Sautéed shrimp, peppers, and onions, served with a lobster cream sauce infused with Andouille sausage and garlic, topped with shredded parmesan cheese and fresh tomatoes, over Carolina stone-ground grits.
• add fried flounder $5
Chargrilled and served with caramelized onions, creamy spinach and a choice of side
Herb-marinated salmon & a choice of side
Split English muffin, topped with an 8oz. ribeye steak, two poached eggs, grilled shrimp, and sautéed onions, with your choice of Carolina stone-ground grits, home fries, or artisan greens
Juicy fried chicken breast, served with cheddar cheese grits
Buttermilk fried chicken tenders, served with fries and slaw
Sandwiches and Wraps
Served with your choice of french fries, cole slaw or potato salad.
Add – fresh fruit $2 • house salad or cup of soup $4
Sub – sweet potato fries $1
Grilled or fried chicken breast, served on toasted white bread, with lettuce, tomato, pimento cheese
Choice of golden fried shrimp, oysters, or flounder, on a grilled hoagie, with lettuce, tomato, and roasted red pepper remoulade
Grilled shaved steak, with sautéed peppers and onions
• add mushrooms – $1
Classic corned beef Reuben on rye, with sauerkraut, Swiss cheese, and Thousand Island dressing
Thick cut bacon, fried green tomatoes, crisp lettuce and pimento cheese on your choice of bread.
• add crab cake $7
Lightly fried blend of blue crab, peppers, onions, and southern spices, with lettuce and tomato, topped with roasted red pepper remoulade, on a grilled potato roll
Grilled chicken, tossed with romaine lettuce, parmesan cheese, and our creamy caesar dressing, wrapped in a flour tortilla
Baskets
Burgers
Served with your choice of french fries, cole slaw or potato salad.
Add – house salad or cup of soup $4
Sub – sweet potato fries $1
8oz. patty topped with lettuce, tomato, onion, served on a grilled potato roll
• add sunny-side up egg – $2
Southern Sides
• add cream cheese – $.50
• white, wheat or rye
Mimosas
All Day, Everyday Carafes
*These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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BELIEVE IN Mimosas
